THE STEAKHOUSE

Succulent steaks, chicken, sausages & fish. Awesome burgers and pasta dishes. Plently of sides and kids meals.

Cook your steak exactly how you like it. Get a side of chips or onion rings to have with it. All grill meals are served with salad and a bread roll.

If you don’t feel like something from the grill then try one of our awesome burgers, pastas or schnitzels.

Bring the whole family, we also have meals for the kids.

STEAKHOUSE MENU

BURGERS & FRIES

Available  from  11:30am  –  9:30pm.
Served with chips. Gluten-Free roll add $1

CHEESE AND BACON BURGER – 18.00
180g homemade beef pattie topped with bacon, Swiss cheese, lettuce, tomato, red onion, aioli, tomato sauce and American mustard.
BLUE CHEESE BURGER –  18.00
180g homemade beef pattie topped with lettuce, tomato, red onion, aioli, tomato relish and our own blue cheese sauce
BIG BURGER – 19.00
180g homemade beef pattie topped with Swiss cheese, bacon, fried egg, pineapple, red onion, tomato, lettuce, beetroot, aioli and tomato relish
JALAPENO BURGER – 19.00
180g homemade beef pattie topped with Swiss cheese, jalapeno peppers, lettuce, tomato, beetroot, battered onion rings, aioli and smokey bbq sauce
CHICKEN BURGER – 18.00
Grilled chicken breast topped with bacon, Swiss cheese, lettuce, red onion, fresh avocado and aioli
LAMB BURGER  – 18.00
180g spiced lamb pattie topped with lettuce, Spanish onion, cucumber ribbons, aioli and minted yoghurt
VEGE BURGER – 17.00
Grilled zucchini and corn fritter topped with lettuce, red onion, beetroot, aioli and tomato relish (GF not available)

PASTA

Available  from  11:30am  –  9:30pm.

SPAGHETTI BOLOGNESE – 16.00
Traditional bolognese sauce.
TORTELLINI BOLOGNESE – 16.50
Veal tortellini in a traditional bolognese sauce.
TRADITIONAL BEEF LASAGNE – 17.00
Layers of pasta with bolognese sauce.
GNOCCHI NAPOLITANA – 15.00
Tomato sauce with fresh basil and oregano.
PENNE CARBONARA – 17.50
Bacon, egg, Parmesan, cream and cracked pepper.
SPAGHETTI MARINARA – 18.00
Prawns, mussels, squid and white fish with chilli, garlic and fresh herbs in a cream and white wine sauce.
PENNE SALMONE – 18.00
Smoked salmon, sun-dried tomato, pine nuts and parsley in a creamy pesto sauce.
GNOCCHI PRIMAVERA – 17.50
Roasted pumpkin, sun-dried tomato and baby spinach in a creamy pesto sauce.
PENNE CALABRESE – 17.00
Spicy salami, onion, chilli, fresh tomato, olives and oregano in Napolitana sauce.
PENNE GAMBERI – 18.00
Prawns, roasted bell peppers, caramalised onion, chilli, wild rocket and Napolitana sauce with a hint of cream.
RISOTTO POLLO FUNGI – 17.50
Chicken and mushroom risotto in a cream. Sauce GF on request

– ADD A SALAD

ROCKET & PARMESAN SALAD – 4.50
With vinaigrette dressing.
TOMATO, BOCCONCINI & BASIL SALAD – 5.00
With balsamic dressing.

The Grill – Cook your own.

All served with salad bar & bread roll.
“Angus 220 day grain fed.”

ANGUS RUMP SMALL – 12.90
ANGUS RUMP LARGE – 20.50
ANGUS SCOTCH FILLET – 27.90
ANGUS PORTERHOUSE – 25.90
T-BONE SMALL – 20.50
T-BONE LARGE – 25.50
RIB FILLET – 24.00
MARINATED RIB FILLET – 24.90
450G RIB ON THE BONE – 28.30
CHICKEN BREAST – 18.50
1/2 CHICKEN BREAST – 12.90
SAUSAGE SELECTION – 15.50
SALMON CUTLET – 17.90
WHOLE SNAPPER – 17.90
WHOLE TROUT – 17.90
MARINATED PORK CUTLET – 15.00

OTHER MEALS

CHICKEN SCHNITZEL & FRIES – 16.50
Salad, bread roll & gravy.
STEAK SANDWICH & FRIES –  16.50
220 day grain fed Angus Sirloin, rocket, caramelised onion and homemade BBQ sauce

KIDS MEALS

BEEF BURGER – 11.00
Plain roll and 120g beef pattie, tasty cheese, lettuce, tomato sauce and fries.
CHICKEN BURGER 11.00
Plain roll and grilled chicken breast, tasty cheese, lettuce, garlic aioli and fries.
PIZZA – 14.00
Tomato base, ham and Mozzarella cheese.

EXTRAS & SIDES

CHIP BASKET – 7.90
CHIP BUCKET – 4.20
THICK CUT STEAK FRIES – 5.00
ONION RINGS – 6.00
GARLIC BREAD – 3.50
GARLIC PIZZA – 7.00
Crushed garlic, rosemary & Mozzarella.
SALAD ONLY – 7.90
EXTRA BREAD ROLLS – 1.50
PEPE SAYA BUTTER – 1.00
SINGLE SAUSAGE – 5.00
ADD SALAD BAR TO PASTA OR BURGERS – 5.00
DIPPING SAUCES – 0.50
• Homemade Blue Cheese
• Tomato Relish
• Aioli
10% surcharge added on Sundays & public holidays

make a reservation

SUCCULENT STEAKS

The Steakhouse invites customers to “Cook your Own” steak. Try some of our cuts for as little as $12.90, or for a bigger appetite try the 450g 220 day grain fed Rib in the bone for $28.30.

There’s also lots of burger or pasta options and kids meals for the littlies. Bring the whole family.

The Kingston Hotel

73 Canberra Ave Griffith 2603

Directions

Pub Bar / 10am 7 Days Steakhouse / 11:30am & 5pm 7 Days Maddies Restaurant / 12pm & 5pm 7 Days Takeaway / 11am-9pm Sun-Thurs / 11am-9:30pm Fri & Sat Bottleshop / 10am-9pm Mon-Tue / 10am-10pm Wed-Thur / 10am-11pm Fri & Sat / 11am-9pm Sun